Thursday, August 19, 2010






I went to the Asian market at Brier Creek and bought some baby bok choy. Here it is sauteed with some olive oil, lots of garlic and some chicken stock. Sometimes simple preparation is the best.
Posted by at

1 comment:

  1. Lợi TrươngAugust 20, 2010 at 1:22 PM

    Hello Jim, This is Kyle. I didn't know there is an Asian market at Brier Creek. Where exactly it is at, Jim?

    ReplyDelete

Subscribe to: Post Comments (Atom)